Become an exhibitor

Booth Assignment Policies & Procedures

  • Actual booth assignments will take place in January based on the date and time applications with payment are received. (Note: Best of Show Winner receives 1st choice)
  • Booth appointment times will be emailed in December to the contact listed on the application.
  • Each company may reserve a maximum of one 8 x 10 space
  • Check/wire transfer payments received more than 14 days from application submission will be assigned based upon the date payment is received.
  • Any company submitting written notice of cancellation of space prior to April 15, 2019 will receive a full refund (minus a $150 processing fee). Cancellation notices received after that date will not receive a refund

Experience the ONLY event dedicated to fresh produce in foodservice!

Meet 1,800+ Decision Makers From Across the Supply Chain
600+ Foodservice Buyers, All In One Place!
Network with new partners, strengthen existing relationships, introduce new products...grow your business!


Colleen McDonnell

Colleen McDonnell

Exhibit Sales

+1 (302) 607-2159

Email Colleen

Kyle McMillan

Kyle McMillan

Trade Show Manager

+1 (302) 607-2130

Email Kyle