COVID-19 Resources

Latest Health Information

Information from the Australian Government Health Department on monitoring and responding to the COVID-19 outbreak. Information includes the current status, how to protect yourself and others, symptoms and when to get tested and what to do if you're concerned.

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World Health Organization (WHO)

The primary role of the World Health Organization is to direct and coordinate international health within the United Nations system. The website publishes the latest global situation updates and data regarding the COVID-19 outbreak, and provides information on how to protect yourself.

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Information for Employers

A factsheet for employers from the Australian Government that outlines what it is, how it spreads, who is most at risk, and what you can do to help stop it spreading.

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Identifying the Symptoms

This resource from the Australian Government explains the different symptoms you may experience if you have COVID-19, a cold, or the flu.

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Australia Government Department of Health

The Commonwealth Department of Health is closely monitoring the COVID-19 pandemic. The website provides daily updates, current facts and figures, travel advice, and details of key contacts.

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European Food Safety Authority (EFSA)

EFSA is the risk assessor for the European Union, producing scientific opinions and advice that form the basis for European policies and legislation.

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Food Standards Australia New Zealand (FSANZ)

FSANZ develops food standards for Australia and New Zealand. Advice is available on the website regarding the novel coronavirus and food safety.

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NSW Food Authority

The NSW Food Authority works with key agencies including local councils and NSW Health to ensure effective food safety and food quality management underpins confidence in the state’s food industry and reduces the incidence of food poisoning.

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US Food and Drug Administration

The Food and Drug Administration is responsible for protecting public health by ensuring the safety of the US food supply, cosmetics, and drugs. Their website publishes extensive information on food safety and the coronavirus disease 2019 (COVID-19).

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US Environmental Protection Agency (EPA)

The mission of EPA is to protect human health and the environment and includes responsibility for the review of chemicals in the marketplace for safety. The link is to List N which provides information on products that meet EPA’s criteria for use against SARS-CoV-2, the novel coronavirus that causes COVID-19.

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Fair Work Ombudsman

Guidelines from the Fair Work Ombudsman about COVID-19 and workplace laws, inclusive of FAQ's about workplace obligations and entitlements if you’re affected by the outbreak of coronavirus

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National Harvest Trail

National Harvest Trail Service is also available to connect workers and employers. Workers can register their location and then the service will liaise to connect the workers to employers.

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Department of Home Affairs

Information on travel restrictions on the Australian border and details for visa holders and complying with the visa confition.

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Australian Government Health Department

Australian Government Health Department information and resources in various languages for workplaces.

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Centers for Disease Control and Prevention

A range of information sheets and posters for the workplace with information to stop the spread of COVID-19.

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Fairwork Ombudsman

An outline from the Fairwork Ombudsman about workplace obligations and entitlements if you’re affected by the outbreak of COVID-19.

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Deon Mahoney

Head of Food Safety

+61 417 282 262

Email Deon